Why Your Baby Needs to Be Given Early Beans
In general, giving whole beans to children under four years of age should be avoided because they can cause choking hazards. However, in contrast to the provision of processed peanut products, such as thin and thin peanut butter, may be given to infants in the first year of life, of course after he was able to consume complementary foods of breast milk (MPASI) other without experiencing allergies.
Provision of peanut products in the first year of the child, according to research, can help build children's endurance against peanuts and prevent peanut allergies later in life. This is a distinct advantage when considering that peanut allergy is a common type of food allergy experienced by children.
But before you need to pay attention also about the possibility of babies suffering from peanut allergies from the start. Babies who are considered to be at high risk for peanut allergies are babies who have been allergic to eggs or have experienced severe eczema in the first six months of life.
How to recognize allergies in infants?
Your child can be known to have food allergies from his body's reaction when consuming certain foods. Here are food allergic reactions in children who need to be aware of.- Red spots on the skin resemble mosquito bites
- Itchy rash
- Shortness of breath or heavy breathing
- Sneezing and wheezing breath
- Pale
- Nausea
- Throw up
- Diarrhea
- Lost consciousness
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